If you haven’t tried the Bad Seed yet, then you should get to the tasting room pronto. It’s our full-octane, un-oaked wildflower mead blended with fresh locally harvested crabapple juice. It’s tart, delicious, wild, and smooth. Dig it.
If you haven’t tried the Bad Seed yet, then you should get to the tasting room pronto. It’s our full-octane, un-oaked wildflower mead blended with fresh locally harvested crabapple juice. It’s tart, delicious, wild, and smooth. Dig it.
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